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CD-E1005 (W37) electric chafing dish with 900W heating and digital temperature control. Adjustable 45-90°C, GN 1/1 pan, 304 stainless steel with glass lid.
40 Years
Manufacturing
OEM / ODM
Supported
Factory-Direct
Pricing
ISO9001
Certified
The BAVA W37 electric chafing dish combines powerful 900W heating with precise digital temperature control in a sleek, professional stainless steel design. Perfect for hotels, banquet halls, and catering companies, this reliable warmer keeps your buffet dishes at the perfect serving temperature throughout every event — without the hassle of fuel canisters or open flames.
Reliable performance, professional results.
Powerful heating element reaches optimal temperature quickly for faster service readiness.
Easy-to-read digital display with adjustable temperature from 45°C to 90°C.
Premium food-grade stainless steel construction. Rust-proof and built to last.
Overheat protection and dry-burn auto shut-off for safe commercial operation.
Tempered glass lid with hydraulic hinge allows easy monitoring without heat loss.
Clean and safe electric operation. No fuel, no flames, no smoke or odors.
Space-saving stackable construction for easy storage in commercial kitchens.
Removable components are dishwasher-safe for quick and easy cleaning.
| Specification | Details |
| Product Name | Electric Chafing Dish W37 |
| Model No. | CD-E1005 (Factory Ref: W37) |
| Power | 900W |
| Voltage | 220V / 110V |
| Temperature Range | 45–90°C (adjustable) |
| Food Pan Size | GN 1/1 Size (530×325mm) |
| Material | 304 Stainless Steel |
| Certifications | CE, ETL, RoHS |
| Heating Time | Reaches 60°C in ~8 minutes |
| Minimum Order (MOQ) | 50 pcs |
| Lead Time | 25-30 days after deposit |
| Warranty | 1 year against manufacturing defects |
| OEM / ODM | Available - logo, finish and packaging customization |
Recommended service environments for this warmer
Common questions from catering and hospitality buyers
Mains powered (220V / 110V) at 900W, reaching about 60 degrees C in roughly 8 minutes.
The adjustable 45 to 90 degrees C control holds dishes safely for service without scorching or drying them out.
Remove the food pan and wipe all surfaces with warm water and mild detergent, then dry with a soft cloth to avoid water spots. Do not use steel wool or abrasive powder on polished surfaces.
The standard MOQ is 50 pieces and production takes about 25 to 30 days after deposit. Tell us your target quantity and we will confirm the schedule for your order.
Yes. We provide OEM and ODM service including laser or etched logo application, alternative finishes, and custom retail packaging. Send us your artwork and we will quote the tooling and unit cost.
Every unit carries a 1 year warranty against manufacturing defects, and we keep spare parts such as pans, lids, hinges and fuel holders available for replacement orders.
Inquiry
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