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Elevate your dessert presentation with our Modern Acrylic Buffet Display Stand. Designed for commercial use, this food-safe, NSF-certified riser features a sleek black-and-white minimalist design and staggered elevated platforms, perfect for modern hotel buffets, luxury weddings, and bakery showcases. Showcase cakes, pastries, and appetizers in stunning clarity while saving storage space and simplifying cleanup.
40 Years
Manufacturing
OEM / ODM
Supported
Factory-Direct
Pricing
ISO9001
Certified
Elevate your dessert presentation with our Modern Acrylic Buffet Display Stand. Designed for commercial use, this food-safe, NSF-certified riser features a sleek black-and-white minimalist design and staggered elevated platforms, perfect for modern hotel buffets, luxury weddings, and bakery showcases. Showcase cakes, pastries, and appetizers in stunning clarity while saving storage space and simplifying cleanup.
Designed for daily buffet service and easy guest self-service.
Built from Acrylic for daily commercial use.
Food-contact-safe construction for cold and ambient service.
Removable parts and smooth surfaces wipe clean in seconds.
MOQ 50 pcs, delivered in 25-30 days with OEM branding available.
| Specification | Details |
| Product Name | Modern Acrylic Dessert Display Stand |
| Model No. | CK-301 |
| Material | Acrylic |
| Installation | Countertop / Tabletop |
| Recommended Use | Dessert tables, afternoon tea service, wedding receptions, bakery and cafe displays |
| Minimum Order (MOQ) | 50 pcs |
| Lead Time | 25-30 days after deposit |
| Warranty | 1 year against manufacturing defects |
| OEM / ODM | Available - logo, finish and packaging customization |
Recommended display environments for this cake stand
Common questions from catering and hospitality buyers
It uses a modular multi-tier layout, so you can add or remove plates to rebuild the display for different events instead of buying a fixed-height stand.
It is built from Acrylic with the weight carried by the lower plates, which keeps the centre of gravity low so the stand stays steady even when the top tier is fully loaded. Every plate should still be loaded from the bottom up, and the stand must sit on a level surface.
Wipe with warm water and mild detergent and dry with a soft cloth. Avoid steel wool, abrasive powder and citrus-based cleaners, which can dull plated and polished surfaces.
The stand breaks down into its plates and posts for storage and shipping, which is what makes it practical for caterers moving between venues. Reassemble it on a level surface and check the posts are fully seated before loading.
Work from the bottom tier upwards, grouping similar items per tier and keeping the heaviest pieces low. Mixing heights and colours between tiers reads better than crowding one tier with a single product type.
MOQ is 50 pcs with 25-30 days production after deposit. OEM and ODM cover alternative finishes, tier counts, diameter, rotating bases, logo application and packaging.
Inquiry
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